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Introduction to imported food
| Available Dates | Venue | Tutor | Cost | |
|---|---|---|---|---|
| 21 January 2021 (15:00 - 16:00) |
Live Webinar
|
Dr Andy Bowles |
£36 | BOOK» |
| 2 May 2024 (10:00 - 11:00) |
Live Webinar
|
Dr Andy Bowles |
£0 | BOOK» |
Course Overview
This is a one-hour webinar
Please note: attendance on this webinar is free of charge to subscribers to ABC Food Law Online PLUS.
If you have an active online training subscription DO NOT USE THIS FORM. Login to your account and click on the "Webinars" tab and “register”.
If you would like to sign up for an online account (£195 + vat per person per year) and gain free access to our webinars CLICK HERE.
Summary
Dr Andy Bowles discusses the legal framework for the import of food into the UK.
Who is the course aimed at?
This webinar will be of interest to local authority food enforcement officers, consultants and technical managers working in the food industry.
What does the webinar include?
This webinar includes a discussion on the following topics:
- Roles and responsibilities
- Imports of products of animal origin
- Imports of food not of animal origin
Who is the webinar presented by?
This webinar is presented by Dr Andy Bowles, Solicitor.
About ABC Food Law Webinars
ABC webinars are interactive, scheduled webinars hosted by Webinato. Attendees will be able to ask questions of the presenter in real time to enhance their learning experience.
Our webinars can be accessed through PC, Mac and portable devices such as i-pads.
All attendees will be issued with a CPD certificate.
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