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Feed Safety Management Systems in Food Businesses
| Available Dates | Venue | Tutor | Cost | |
|---|---|---|---|---|
| 11 October 2021 (15:00 - 16:00) |
Live Webinar
|
Dr Andy Bowles |
£0 | BOOK» |
Course Overview
This is a one-hour webinar
Please note: attendance on this webinar is free of charge to subscribers to ABC Food Law Online PLUS.
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Summary
This webinar considers the approach, based on HACCP principles, that should be adopted by food businesses who supply their products to the feed industry. This might include supplying waste or surplus food to farmers or other businesses to be used as animal feed.
Who is the course aimed at?
This webinar will be on interest to local authority enforcement officers.
What does the webinar include?
This webinar will include:
· Introduction
· Foods used in animal feed
· Feed law requirements
· HACCP
· Enforcement
Who is the webinar presented by?
This webinar is presented by Dr Andy Bowles.
About ABC Food Law Webinars
ABC webinars are interactive, scheduled webinars hosted by FLOW. Attendees will be able to ask questions of the presenter in real time to enhance their learning experience.
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