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9th October 2024
New webinars for the New Year
The following webinars will be broadcast live in the New Year.
Attendance on these webinars is available to subscribers at no additional cost.
January
- Introduction to food standards 1: Contaminants, residues and contact materials.
- Introduction to food standards 2 : Food information, composition, marketing, advertising.
- Introduction to food standards 3 : Organic food, food supplements, novel foods, claims.
February
- HACCP 1: Introduction to HACCP
- HACCP 2 - The Hazard Analysis
- HACCP 3 - CCPs and Critical Limits
- HACCP 4 - Monitoring and Corrective action
March
- HACCP 5 - Verification and Documentation
- HACCP 6 - Enforcement
Subscribers may register for the above webinars by logging in and clicking on "Live Webinars" in the left hand menu.
You may purchase a subscription HERE
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